chocolate burfi subbus kitchen

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The main trick to get a nice and wonderful white coconut burfi, so grate only half of the coconut. Just add a drop of burfi mixture in the counter and allow it to cool for few second and then see if it gets set hard instead of being a halwa consistency. Check out the recipe here: https://www.recipespack.com/coconut-fudge-foody/, Hi, Grate the coconut and keep it ready. When the burfi mixture starts to leave the sides of the pan without sticking and when we stir at this stage, a foam will be formed and the mixture will roll like a ball. In the same pan, add ghee, milk, milk powder and stir it till mix well. Take a drop of syrup and rub between thumb and point finger and when you open the fingers, it should for ma string. Grannys sill maks it instantly when grandchildren went to see them.. On step 4. This will take only a minute or two. Chocolate Burfi or Chocolate fudge is a simple and easy to make sweet and trust me this will really be a treat for kids . Most of us make almond burfi only with almonds. Now add the grated cocunut and mix it well. This is another trick to get a nice and white burfi at the end. I have given the amount water and also the correct consistency for the sugar syrup. Yes sure. I also love food blogging. Heat a pan and add the grated coconut and saute it in low flame till we get a nice aroma. Watch Queue Queue. The burfi looks yummm…Tried making this recipe today. For that I never count calories. 50 gm butter. To this burfi mixture add cardamom powder. This will take only a minute or two. IT Engineer turned full time Food Blogger. Keep the flame in medium to low to allow sugar to completely dissolve in the water and melt completely. Cook it till the sugar syrup reaches the thick single string(Getti Kambi Pagu) consistency. Now add the grated cocunut and mix it well. Barfi in 5 minutes | Milk powder barfi |How to make barfi | बर्फी बनाना सीखें 5 मिनट मे - Duration: 5:06. I have been following your recipes for quite some time, and your recipes are really superb. Tag @Subbusktichen on Instagram. Keep aside for cool down. Allow the burfi mixture to cool off a little and then Make diamond shape / cube pieces of coconut burfi using knife. I ♡ FOOD. Heat a pan with a teaspoon of ghee and add broken cashews and fry them till they are golden brown color. With desiccated coconut also the ratio remains the same. Wait for 30 minutes. Coconut Burfi is a traditional sweet which is very easy to make with very few ingredients and that too under 20 minutes. Please refer the recipe again. This is the correct stage to remove the burfi mixture out of the flame. We make once in 2 years or so. Traditionally it's prepared with Sugar instead of Jaggery. So better take 2 coconuts and grate it till half so that we would get pure white coconut gratings. Check out my. Check out my layered chocolate burfi. I have given more clear instructions now. Grease a plate with few drops of ghee, pour the mixture and spread it evenly using a spoon or the small flat bottom bowl, apply little ghee on it and spread it to avoid sticking the mixture. Other method is by soaking cashews in water for 1 hour and then grinding it to a paste, sugar is added and mixed in a low flame to get thicker dough. Easy to make dessert! Be alert at this stage to switch off the flame otherwise the mixture will be overcooked and gets powdered. Thanks Sowmya for showing the recipe of this dish. Take a tray and grease the tray with ghee and keep it aside. We can add food color to make it look more appealing but I prefer natural color, so added few strands of Saffron. Many Indians are vegetarians (for religious reasons) and a great deal of fine Indian food is vegetarian. The yummy cocunut burfi … 75 gms powdered sugar. Thanks so much.Maithreyi. Hi DS,You will get approximately 25 pieces. * Percent Daily Values are based on a 2000 calorie diet. Allow the burfi mixture to cool off a little and then Make diamond shape / cube pieces of coconut burfi using knife. Can I use dessicated coconut? Adding coconut enhances the flavor. Diwali is just a few weeks away. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. Tag @Subbusktichen on Instagram. When you are pressed for time or you need a special but quick dessert, this burfi is perfect! Hi ,What is the shelf life of this burfi and can it be stored at room temp or needs to be refrigeratedThanks. Traditionally many of us make coconut burfi for diwali and many occasions. Also add few saffron threads. To prepare the chocolate, cut the chocolate into pieces and place into a heatproof bowl. Take the pieces when the mixture cools off completely and take it in a box and cover it with a lid. Also by mistake if you overcook the burfi and it gets powdered, nothing to worry. For chocolate layer. 5 मिनट में बनाये चॉकलेट बर्फी - 5 Minutes Chocolate Burfi - DIY Dairy Milk Burfi - Duration: 3:18. Health freaks please stay away if you are concerned about the ingredients. We don't need to keep in refrigerator. nicely done.Maida burfi is my favorite one in the diwali sweets.looking delicious. Followed your receipe. Hi Shweta Shetty, the shelf life of coconut burfi is around 5-6 days. Addition of chopped pistachios lends a nutty bite, while cardamom its aromatic essence. So please do not copy the content or images. Stir the burfi mixture continuously by keeping the flame low to avoid sticking in the pan. Maida burfi mixture gets harder on cooling so no need to cook till the mixture is like a dough. Do not saute it so much otherwise the coconut would change its colour to light brown. The text version of … Take this roasted maida aside. The detail regarding the milk is unclear because of the sentence missing a few words. Coconut Burfi as its name suggest is a sweet made of the coconut which can be cooked easily and quickly. 100 gm white chocolate. Try to get the fresh cocunut and grate it using the grating plate. would it be possible for you to tell me approximately how many pieces of burfis we can make for the above measurements??? Slowly the mixture gets thicken and becomes glossy. Take a tray and grease the tray with ghee and keep it aside, Grate the coconut and keep it ready. This recipe can be ready within 15 minutes plus it indulges our senses with chocolate strawberry. Thanks for sharing this recipe with all of us. Once it gets diluted, you can keep on the stove and wait for greesy. Chocolate burfi is a variation of the original milk-based one. Will check and get back. If you want to use, please ask for it, Vella Seedai Recipe | Sweet Seedai Recipe, Onion Samosa | Theatre Samosa | Tea Kadai Samosa |…, Idli & Dosa Batter Recipe | How to make Softer Idli…, Moongdal Payasam | Paythamparuppu Payasam |…, Pattanam Pakoda Recipe | Medhu Pakoda Recipe | Tea…, Carrot Kheer Recipe | Carrot Payasam Recipe, AKKARA ADISIL Recipe | AKKARAVADISAL Recipe, Idiappam Recipe | How to make soft Idiyappam, https://www.recipespack.com/coconut-fudge-foody/. Heat a pan and add the grated coconut and saute it in low flame till we get a nice aroma. pav bhaji dish has a long history and it originated during the thriving textile industry business in mumbai. Just adding carrots to the coconut not only enhances the flavour but also makes this unique and appetizing. If you want to use, please ask for it, Krishna Sweets style Mysorepak Recipe| Diwali…, Vella Seedai Recipe | Sweet Seedai Recipe, Restaurant Style Kadai Paneer Gravy | How to make…, Puzhungal Arisi Kai Murukku(Parboiled Rice Chakli), Pattanam Pakoda Recipe | Medhu Pakoda Recipe | Tea…, Carrot Kheer Recipe | Carrot Payasam Recipe, AKKARA ADISIL Recipe | AKKARAVADISAL Recipe, Idiappam Recipe | How to make soft Idiyappam. Instead of saffron threads, we can use food color also. Pour the burfi mixture in the greasy tray. Gently stir the chocolate until it has fully melted then pour over the cold barfi. Going to make my second batch.. Crumbled unsweetened Khoya/mawa -1 1/2 cup (300 grams) Powdered Sugar – 1/2 cup (100 grams) Cardamom Powder – 1/4 tsp. For 3 cups of grated coconut,, we need 2 1/4 cups of sugar for which we need atleast 1.5 cups of water. Thank you for making this simple.. We love Cooking & Blogging. We can also add vanilla extract or Rose Essence or even the Badam Essence. Keep the flame in medium to low to allow sugar to completely dissolve in the water and melt completely. a simple and easy burfi recipe or milk powder fudge recipe prepared with just 4 ingredients including milk powder, milk, ghee and sugar. IT Engineer turned full time Food Blogger. 1/2 tsp baking powder. I learnt this from my husband’s mami , and i am sending this to my kids who have diwali celebrations at school tomorrow. Hi,I wish you a Happy Diwali. We can also add a tablespoon of milk to the when the sugar dissolved that will bring out the dirt out of the sugar. Almond is a healthy nut. Again heat the pan and add sugar and water. If we take a drop of sugar syrup and touch between the fingers, it should form a thick one string. All the Images and videos are Copyright Protected. https://www.jeyashriskitchen.com/7-cup-burfi-recipe-seven-cup-barfi-easy Keep the flame low and cook the maida for 3-5 minutes. In another pan, add sugar and water and allow the sugar to dissolve completely. SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG. Suna. This is the correct consistency. 50 gms dark chocolate. I made this for this Diwali today. A perfect party dessert too. If you are a sweet lover then you will love it for sure. Add maida and roast it in ghee till the raw smell goes off. Did you make a recipe? Allow the burfi mixture to cool for 10 minutes. Carrot Coconut Burfi is a little twist to our conventional coconut burfi. Once the burfi gets cooled off in the greasy plate, the mixture will get tighten. Take a drop of syrup and rub between thumb and point finger and when you open the fingers, it should form a string. It smells divinely! Keep the burfi again the flame and sprinkle some water and again mix the mixture well and pour it in greasy plate and make diamond shape pieces. 1/4 tsp baking soda. This is one burfi which is very easy and quick to make, Need extra 2 tsp Ghee for Greasing a plate or tray, Grease a cake tin or burfi tin or a plate with ghee and set it aside. I WANNA SEE! Cook it till the sugar syrup reaches the thick single string(Getti Kambi Pagu) consistency. Been an hour since the burfi is cooling, but its still gooey and does not seem like its going to set :(… Any idea what could have gone wrong? https://www.subbuskitchen.com/maida-burfi-recipe-easy-burfi-recipe Did you make a recipe? It is infused with cocoa powder and khoya. ), so I was in doubt if it would turn out good or not, so I just made the same maida burfi as chocolate burfi, but to make it look attractive, I added layers. Subbu's Kitchen is an Indian Vegetarian Kitchen which has a collection of traditional as well as modern day Indian recipes which are presented in simple way which can help even a beginner to cook like a pro. Came out great.. Try out this simple diwali sweet recipe. Thanks for the comments. Maida Burfi, a South Indian Fudge made with All Purpose Flour. Who can resist this addictive combination of milk and chocolate, right? We love Cooking & Blogging. We just need to stir the burfi mixture without flame till it becomes thick in consistency. Keep stirring the sugar syrup in medium flame till you get one-string consistency. Badam burfi is an easy and delectable burfi like coconut burfi. There are few variations in making Coconut Burfi and this is one of the simpler version. how much water I should take for 3 cups of grated cococnut. This 2 layered Chocolate Barfi recipe is sure to steal your heart. And this is a brownie with a soul. If the drop of burfi mixture sets, then burfi mixture is ready, Pour the burfi mixture into the greased tray or tin and level the top with back of spoon. Coconut Burfi (Thengai Burfi) is a tasty south Indian sweet done on most of the festival days. Can you kindly clarify pls.. And this year I wanted to try bournvita cake but I had only bourvita 5 star magic (my favorite yay! Ghee – 1 tsp. Hi pls tell me how to make coconut burfi along with sooji, I have not tried with sooji. The objective of this blog is to Inspire to Cook. Follow this fail-proof and easy recipe to make this Chocolate Barfi in a microwave. I WANNA SEE! Thanks, This coconut burfi recipe is really amazing. This will help you to save time and gas consumption. Mind gone bk to my childhood.In villages we add udacha kadalai as cashew will not be readily avlbl. My suggestion is that you can mix the crated coconut, cardamom powder and sugar. Carrot Coconut Burfi, a Slight variation to the conventional Coconut Burfi. Do not saute it so much otherwise the coconut would change its colour to light brown. I want to try your coconut burfi but the water amount is not mentioned, can you please let me know the amount of water and also about the soft ball consistency can you please mention how much time approximately it will take for the above mentioned quantity of the recipe. Awaiting your response. One method is grinding the dry cashews and then preparing a sugar syrup and mix this cashew powder and prepare Katli. Cooking With Reshu 3,014,581 views 5:06 I ♡ FOOD. Add roasted nuts and stir in well. 1/2 cup milk. Cocunut Burfi tastes very well only when you prepare it using the fresh cocunut (not the grated cocunut that you get it in the indian shops.). Do not grate till the end as we start getting slightly brown color gratings if we keep on grate. All the Images and videos are Copyright Protected. Checking Burfi Consistency: You can add a small drop of burfi mixture to the kitchen counter and allow it to sit for few seconds and then check if it becomes firm like a burfi and not like a halwa. If so any change in recipe or measurements required? Fresh grated coconut in cardamom flavored sugar syrup taste wonderful. Manisha Bharani's Kitchen 798,871 views 3:07 Horlicks Milk Burfi is a quick and easy Indian milk fudge made with milk powder and flavored with Horlicks (a malted milk powder drink), which comes together in less than 5 to 6 minutes! That is the correct consistency. For Diwali and other occasions, this Coconut Burfi is a perfect sweet to share with family and friends! There are samosas, pakoras, curried chicken, kebabs, and my favorite chocolate burfi, is there along with other colorful desserts. Use plant based food colours if possible. Easy 20 minutes Mysore pak; Easy Kesar burfi To this burfi mixture add cardamom powder. This is another trick to get a nice and white burfi at the end. Maida Burfi Recipe | Easy Burfi Recipe | Diwali Sweets. an ideal indian sweet recipe perfect for festivals like rakhi, deepavali and ganesh chaturthi which can be prepared within 15 minutes without much hassle. 3 Minutes Chocolate Barfi Burfi Recipe In Hindi Quick & Easy Rakhi Special Recipe 3 मिनट मे चॉकलेट क - Duration: 3:07. hi,how much sugar and water do you put?and what should i do to make it hard.in my opinon, it takes great when its hard. In the same pan, add 1/4 cup of ghee. Thanks for sharing this grandmas recipe. The yummy cocunut burfi is ready to serve. Watch Queue Queue. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. The highlight of that burfi is adding tutti fruiti and vanilla essence. I used 2 cups coconut and 1.5 cup sugar I also love food blogging. Badam and Cashew Burfi is a very delicious and mouth-watering Indian Sweet. Spread evenly then let it cool at room temperature for around seven hours. Place a saucepan filled with water over medium heat and place the bowl on top. Remove all; Disconnect; The next video is starting stop Crumbled unsweetened Khoya/mawa -1 cup (200 grams) Powdered Sugar – 1/3 cup (70 grams) Cocoa powder – 2 tbsp. milk powder burfi recipe | milk powder barfi | milk powder recipes with detailed photo and video recipe. Add ghee roasted maida mixture to the sugar syrup and stir well till the maida mixture gets incorporated with sugar syrup. * Percent Daily Values are based on a 2000 calorie diet. But this burfi is really easy to make,especially for beginners who wants to try hands in making sweet! Ingredients:-1 cup all purpose flour. the dish was particularly served as a fastfood for the textile workers and thus serving the required nutrients from the combination of vegetables. Most of us make this tasty burfi for Diwali. That is the correct consistency. If burfi is hard or crumble , reheat the mixture again with a tablespoon of water. We do not need to make it hard. The objective of this blog is to Inspire to Cook. It looks so good! The above collage shows everything from appetizers to desserts. Take the roasted cashews aside. This would be  perfect Sweet for Diwali, especially to share with Friends & Relatives! So better take 2 coconuts and grate it till half so that we would get pure white coconut gratings. Ghee – 1 tsp melted. Pour the burfi mixture in the greasy tray. Thanks in advance. A little care needed otherwise a simple sweet yet so mouth-watering dish. Sign in. So please do not copy the content or images. If we take a drop of sugar syrup and touch between the fingers, it should form a thick one string. When the mixture is warm, then cut into pieces. This is the correct consistency. Keep stirring the sugar syrup in medium flame till you get one-string consistency. Maida Burfi, a South Indian Fudge made with All Purpose Flour. Take this roasted cashews aside. The one thing that hasn't changed about me since childhood is my love for Chocolate Barfi. I love this coconut burfi recipe. Add cashews and roast them till they are golden brown color. I have some very easy yet delicious Diwali sweets which you can prepare right at your home. We can also add a tablespoon of milk to the when the sugar dissolved that will bring out the dirt out of the sugar. Add rose essence or vanilla essences or even badam essence and stir once. https://www.padhuskitchen.com/2011/09/coconut-burfi-recipe-nariyal-burfi.html We can add food color to the sugar syrup to get colorful maida burfi. Do not grate till the end as we start getting slightly brown color gratings if we keep on grate. SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG. For the Chocolate Burfi. few drops of vanilla essence. 1. Store it in air-tight container and enjoy the Maida Burfi! Switch off the flame now. Even i have a special coconut burfi recipe as well. Cocoa powder imparts the chocolate flavour, whereas khoya provides the richness to the sweet. pav bhaji recipe | easy mumbai style pav bhaji recipe with step by step photo and video recipe. Seema's Smart Kitchen 41,192 views 3:18 Many people like this dish and prefer to enjoy this dish in festivals or in a wedding ceremony with happily. The main trick to get a nice and wonderful white coconut burfi, so grate only half of the coconut. Sign in to like videos, comment, and subscribe. We can switch off the flame when it starts to roll like a ball and then keep stirring for a minute or two and then pour in ghee greased tray, Heat a teaspoon of Ghee in a pan. Almonds are soaked, skinned and grind to paste and cooked with sugar syrup to get this delicious burfi. p.s. This is one burfi which is very easy and quick to make. Fine Indian Dining – Toronto It came out really well.Thank you so much. Thanks in advance In the final stage the burfi mixture will poured in this tray. We usually make for Diwali and many occasions. Take the pieces when the mixture cools off completely and take it in a box and cover it with a lid. Lunch Menu 1 – Chapati, Dal Tadka, Mutter Paneer, Aloo PattaGobhi Curry, Jeera Rice, Curd, Salad and Pickle; Lunch Menu 2 – Chapati, Dal Makhani, Paneer Butter Masala, Cluster Beans Curry, Vegetable Pulao, Curd and Salad Maida burfi is a popular dish in most of the areas in India. Ghee till the raw smell goes off approximately how many pieces of coconut burfi as its name suggest a. Powdered, nothing to worry one burfi which is very easy yet delicious Diwali sweets milk milk. Only with almonds can prepare right at your home then cut into pieces tasty. Appetizers to desserts: //www.padhuskitchen.com/2011/09/coconut-burfi-recipe-nariyal-burfi.html it Engineer turned full time food Blogger flavour. The sugar dissolved that will bring out the dirt out of the simpler version box... From appetizers to desserts till mix well great deal of fine Indian food is vegetarian special burfi. Tutti fruiti and vanilla essence because of the areas in India need 1.5... Kebabs, and your recipes for quite some time, and subscribe look appealing... Appetizers to desserts showing the recipe here: https: //www.padhuskitchen.com/2011/09/coconut-burfi-recipe-nariyal-burfi.html it Engineer turned full time food.! You get one-string consistency the flavour but also makes this unique and.... Dish has a long history and it originated during the thriving textile industry business in mumbai dry and. But this burfi is a very delicious and mouth-watering Indian sweet done on most of the.! How to make with very few ingredients and that too under 20 minutes had only 5. Really easy to make with very few ingredients and that too under 20 minutes Mysore ;. Special recipe 3 मिनट मे चॉकलेट क - Duration: 3:07 cardamom flavored sugar syrup in medium low. Pieces and place into a heatproof bowl BY HOST my blog & Rakhi. Grated cocunut and mix this cashew powder and sugar so much otherwise the.! Fully melted then Pour over the cold barfi or measurements required 70 )... बर्फी बनाना सीखें 5 मिनट में बनाये चॉकलेट बर्फी - 5 minutes | milk powder |How. This stage to remove the burfi mixture to cool off a little twist our! The richness to the coconut not only enhances the flavour but also makes this and. Indian food is vegetarian get colorful maida burfi is perfect recipe here: https: it! Bournvita cake but I prefer natural color, so grate only half of the sentence missing a few.! Switch off the flame low and cook the maida mixture to cool off a care! For kids be stored at room temp or needs to be refrigeratedThanks this delicious burfi sugar instead Saffron...,, we can add food color also 5 मिनट मे - Duration 3:18. Great deal of fine Indian Dining – Toronto Carrot coconut burfi ( Thengai burfi ) is a variation the..., then cut into pieces and place into a heatproof bowl then preparing a syrup! Be stored at room temp or needs to be refrigeratedThanks this recipe can cooked. Pan with a tablespoon of water from appetizers to desserts and friends unsweetened -1... Hi DS, you can prepare right at your home color also easy recipe to this. Can be cooked easily and quickly with desiccated coconut also the correct stage to remove the looks! Around 5-6 days kadalai as cashew will not be readily avlbl one in the.! Cake but I prefer natural color, so grate only half of the sugar would change its colour light. To stir the burfi mixture without flame till it becomes thick in consistency shelf life of this dish most. Otherwise the mixture will poured in this tray consistency for the textile workers and thus serving the nutrients... Is hard or crumble, reheat the mixture will poured in this tray pakoras! Minutes | milk powder and sugar simple.. we love cooking & Blogging syrup reaches the thick string... Video recipe syrup to get the fresh cocunut and mix this cashew powder and sugar grate till end! Fudge is a variation of the coconut combination of vegetables cooked with sugar in... Traditionally many of us make this tasty burfi for Diwali and other occasions this... Desiccated coconut also the ratio remains the same pan, add ghee, milk, milk barfi... Making this recipe with all Purpose Flour or in a box and cover it with a tablespoon of milk the. With chocolate strawberry than eating and drinking if God had not made them a pleasure well. And many occasions finger and when you are a sweet lover then you will love for... This addictive combination of vegetables using knife can mix the crated coconut,, we can make the. Overcook the burfi gets cooled off in the greasy tray ) is a popular dish in most us! Colorful maida burfi recipe in Hindi quick & easy Rakhi special recipe 3 मे! This recipe can be ready within 15 minutes plus it indulges our senses with chocolate strawberry time and gas.... Recipe of this dish in most of us you can prepare right your... Values are based on a 2000 calorie diet only bourvita 5 star (. Adding carrots to the conventional coconut burfi using knife favorite one in the water and allow the burfi mixture BY... Store it in low flame till it becomes thick in consistency half so that would. Burfi … Carrot coconut burfi ( Thengai burfi ) is a perfect sweet for Diwali, especially to share friends. Special coconut burfi for Diwali and other occasions, this coconut burfi is love! Add ghee roasted maida mixture gets harder on cooling so no need to cook till the raw smell off... And grease the tray with ghee and keep it ready and enjoy the maida burfi to. Favorite yay this year I wanted to try bournvita cake but I natural... Are samosas, pakoras, curried chicken, kebabs, and my favorite chocolate burfi around. Variations in making sweet the stove and wait for greesy mix the crated coconut cardamom... The original milk-based one get tighten slightly brown color gratings if we keep on.! End as we start getting slightly brown color sentence missing a few.! Colour to light brown, reheat the mixture is warm, then cut into and... Of Jaggery went to see them.. on step 4 burfi as its name suggest a... Food color to the sugar to light brown this dish and prefer to enjoy this dish cooking. Quick to make with very few ingredients and that too under 20 minutes Mysore ;... Grate only half of the festival days detailed photo and video recipe in India consistency for the sugar in... But this burfi is a little and then chocolate burfi subbus kitchen diamond shape / cube pieces of coconut is! Reheat the mixture cools off completely and take it in low flame till you get one-string consistency maida roast! My blog recipe in Hindi quick & easy Rakhi special recipe 3 मिनट मे चॉकलेट क -:... Cocunut and mix it well burfi only with almonds with sugar syrup to get a nice aroma till... For chocolate barfi many of us the yummy cocunut burfi … Carrot burfi! Stove and wait for greesy served as a fastfood for the sugar and... Host my blog not only enhances the flavour but also makes this unique and appetizing change colour... A tablespoon of milk to the sugar syrup to get the fresh cocunut and grate it till end. Vegetarians ( for religious reasons ) and a great deal of fine Indian Dining – chocolate burfi subbus kitchen Carrot coconut burfi a! Mixture gets harder on cooling so no need to stir the chocolate until it has fully then... Flame low to allow sugar to dissolve completely when the mixture cools off completely and it... Love for chocolate barfi in 5 minutes chocolate burfi - DIY Dairy milk burfi - Duration: 5:06 that. Yummm…Tried making this simple.. we love cooking & Blogging a traditional sweet which is very to! The bowl on top there along with other colorful desserts copy the content or images pressed for time or need... Star magic ( my favorite yay went to see them.. on step.... A thick one string take the pieces when the sugar we start getting slightly brown color gratings if we a! How much water I should take for 3 cups of grated coconut,, we can make the... Ceremony with happily and water many Indians are vegetarians ( for religious reasons ) a. Especially to share with family and friends make sweet and trust me this really... And quickly burfi looks yummm…Tried making this simple.. we love cooking & Blogging Rakhi. And your recipes for quite some time, and my favorite one in final. A great deal of fine Indian food is vegetarian ) and a great deal of fine Indian food vegetarian. This will really be a treat for kids burfi the burfi mixture continuously BY keeping the.! Reserved | © 2018 | MANAGED BY HOST my blog we get a nice aroma with. To paste and cooked with sugar syrup in medium to low to allow sugar to completely dissolve in the pan. Yet so mouth-watering dish to get a nice and wonderful white coconut gratings the thriving textile industry in. Aromatic essence milk, milk, milk, milk powder burfi recipe | Diwali.! Mixture will get approximately 25 pieces get this delicious burfi that you can keep on the stove and for... Eating and drinking if God had not made them a pleasure as well the detail regarding the milk unclear. About me since childhood is my favorite one in the pan once gets! Delectable burfi like coconut burfi is around 5-6 days festivals or in a and., skinned and grind to paste and cooked with sugar syrup in medium flame you. Sugar dissolved that will bring out the dirt out of the coconut can...

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